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Wednesday, 29 October 2014

BEETROOT AND RAISINS STIR FRY

                                BEETROOT AND RAISINS STIR FRY

SERVES-2

INGREDIENTS

BEETROOT-1 SMALL ONE
RAISINS-2 TBSP
FINELY CHOPPED POTATO-2 TBSP
FINELY CHOPPED ONION-1 TBSP
FINELY CHOPPED GARLIC-1/2 TBSP
WATER-1/4 CUP
OIL-1 TBSP
SALT TO TASTE
SUGAR-1 TSP

METHOD

1.HEAT OIL IN A PAN ONCE ITS HOT ADD GARLIC ANDONIONS .SAUTE TILL THEY BECOME TRANSLUCENT.

2.ONCE DONE ADD IN POTATOES ,CHOPPED BEETS AND SALT.MIX ALL THE INGREDIENTS WELL.

3.ADD 1/4 CUP OF WATER,COVER AND COOK TILL ITS DONE.

4.ONCE BEETS AND POTATOES ARE COOKED WELL AND WATER HAS EVAPORATED COMPLETELY, ADD IN THE RAISINS AND SUGAR.

5.GIVE A GOOD TOSS.DO A SALT TEST.

 6. OUR STIR FRY IS READY TO SERVE...

7.ENJOY WITH STEAMED RICE....

BEETS AND RAISINS STIR FRY


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