Tuesday 28 July 2020

Guacamole

                                                            Guacamole


Cuisine-Mexican
Ingredients    

Avocados- 4
Onion-1/2 cup
Tomato-1/2 cup
Coriander leaves-1/3 cup
Lemon juice from 1 lemon or more if needed
Salt to taste

Method

1.Scoop the flesh out of the avocados into a mixing bowl and mash it well using a masher. 

2.Add in finely chopped onions,tomatoes,coriander leaves,lemon juice and salt.Mix them well.

3.Do a taste test and add salt and lemon juice if necessary.

4.Enjoy it with corn chips,on a bread toast or with nachos..

5.Transfer the left overs into an airtight container in order to avoid brown color formation when it comes in contact with air.

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