EASY FRIED RICE(NO SAUCE REQUIRED)

                                 EASY FRIED RICE

 
 

IF YOU ARE ALLERGIC TO SOY SAUCE BUT A DIE HARD FAN OF FRIED RICE...
DON'T WORRY AT ALL WITHOUT SAUCE TOO WE CAN PREPARE DELICIOUS FRIED RICE.HERE  COMES THE RECIPE..

SERVES:2
INGREDIENTS

ANY OIL OF YOUR CHOICE/OLIVE OIL-2 TSP
MIXED VEGETABLES -1 CUP

 I USED
    GARLIC      -4 PODS FINELY CHOPPED
    ONION        -1 FINELY CHOPPED
    CARROT     -1/3 CUP
    CAPSICUM  - 1/3 CUP
    CABBAGE    -1/3 CUP
    CAULIFLOWER FLORETS-5-7 FLORETS
    MUSHROOM-2 MUSHROOMS MEDIUM SIZED

COARSE PEPPER POWDER- 1 TSP
 BASMATI RICE-1 CUP
WATER- 1 1/2 CUP
SALT AS NEEDED

METHOD:

1.SOAK BASMATI RICE FOR AT LEAST 1 HOUR.THEN BY ADDING 1 1/2 WATER&NEEDED SALT PRESSURE COOK IT FOR 1 WHISTLE(HIGH LAME) AND THEN 5 MINUTES (LOW LAME).

2.MEANWHILE HEAT OLIVE OIL IN A PAN AND ADD ALL THE VEGGIES AND SAUTE FOR 5 SECONDS BY ADDING SALT.AND SWITCH OFF THE FLAME.

3.ONCE RICE IS COOKED ADD IT INTO THE PAN ,SPRINKLE PEPPER POWDER AND GIVE IT A TOSS..RICE IS READY TO SERVE WITH CURRY OF YOUR CHOICE.I SERVED IT WITH SCHEZWAN MUSHROOMS.. ENJOY 

S