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Monday, 10 August 2015

Banana halwa /malabar banana halwa

                   Banana halwa/kaelyaa halwo


Malabar banana


Ripe Malabar Bananas-3                                                        
Ghee-5 to 7 spoons

Sugar- 4 to 5 spoons

You can adjust measurements based on your diet.


1.Chop bananas .

2.Heat ghee in a kadai ,once it is hot add in one whole  banana pieces at a time and saute till they attain brown patches.

3.Transfer them into a bowl.

4.Once all the banana slices are perfectly done and transferred into the bowl,sprinkle sugar on top.

tadaaaaaaaaaaaaaa... Our easy peasy halwa is ready to serve..!!!          

Do check lipsmacking recipes from Yummy Indian Kitchen.

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