Sunday, 7 June 2020

Pumpkin & Sweet potato soup

             Vegan Pumpkin & Sweet potato soup

                                                  

Ingredients

Oil

Garlic

Onion

Pumpkin

Sweet potato

Veg stock powder

Oregano

Water as needed

Coconut milk

Method: 

1.Heat oil ,add in 2 clove of minced garlic and half onion finely chopped.

2.Saute well, add about a cup each of pumpkin and sweet potato roughly chopped, one tbsp of veg stock powder, a tsp of dried oregano and needed amount of water.


3.Adjust salt and cook till all veggies are done. Once every veggie is cooked, add few spoons of coconut milk (can add cream or milk too)and switch off the flame.


4.Once it cools down blend well using a blender.Soup is ready.You can garnish it with pepitas,crushed pepper or croutons..                                                                                                      

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